THE CHEF’S TABLE
A Culinary Experience Beyond the Menu
THE CHEF’S TABLE
A Culinary Experience Beyond the Menu
An Evening in the Hands of Our Chefs
We invite you to experience our kitchen in a more intimate and unexpected way. The Chef’s Table is an interpretation of Piedmontese and Italian classics, a space where tradition meets creativity. Here, our chefs move beyond the menu to present a more personal expression of their craft.
By arrangement, a new menu is composed around the finest local, seasonal ingredients, shaped by what the land offers at that very moment. The result is a six-course dining experience created exclusively for the evening.
The Art of Pairing
Each evening begins with a glass of our spumante, welcoming you to the table. You are invited to explore the evening further with an optional curated wine pairing, thoughtfully chosen to accompany the flavours and stories behind each course.
Join us for this intimate experience
Thoughtfully curated and ever-changing, no two evenings are the same. Whether you join us for a single evening or return throughout your stay, The Chef’s Table offers a deeper exploration of our cuisine.
€170 per person, including a glass of Metodo Classico.
A curated wine pairing is available for €95 per person.
